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Scrambled eggs in the oven

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Scrambled eggs in the oven

Prep Time: 5 minutes
Cook Time: 25 minutes
Servings: 2

Ingredients

  • 6 eggs
  • 1 spoon flour
  • 200 ml milk
  • 50 g grated cheese
  • 30 g butter for frying
  • pinch of salt
  • your favourite spices

Instructions

  • Turn the oven to 200°C and place the baking tray in the oven.
  • In a bowl, whisk well the eggs, flour, milk, salt and spices.
  • Add the butter to the hot baking tray and, when it has melted, pour in the scrambled eggs.
  • Bake for 15 minutes, then add the cheese and bake for another 5-10 minutes.
  • It can be served with a variety of your favourite accompaniments: fried bacon, vegetables, bread, etc.
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