Servings: 2
Ingredients
- 350 g cottage cheese
- 2 eggs
- 100 g flour
- 1 spoon sugar
- oil for frying
Instructions
- Mix all the products together.
- Shape the pancakes with your hands. Take a spoonful of dough, make a ball and roll into a pancake.
- Fry in hot oil over medium heat. Fry one side, then flip and fry the other side. About 2-3 minutes per side.
Naudinga
- It is easier to shape the pancakes when you stretch your arms.
- For sweeter custards, more sugar can be added.
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