Servings: 4
Ingredients
- 400 g minced meat
- 1 onion
- 1 carrot
- 0,5 peppers
- 1 ind. canned corn small
- 1 ind. canned beans
- 100 ml canned tomatoes
- 2 spoons taco seasoning
- 500 ml broth
- 100 g grated cheese for serving
- taco chips
- avocado
Instructions
- Fry the meat in a saucepan. Add the finely chopped onion, carrot and bell pepper and fry until the onions are soft.
- Add the canned corn (without liquid), canned beans (without liquid), taco seasoning and broth and cook for about 5 minutes.
- Add the tinned tomatoes and cook for 10 minutes.
- Serve with grated cheese and taco chips.
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