Number of servings: 2
Required products
- 3 leaflets puff pastry 75 g each
- 60 g grated cheese
- 1 egg
- 20 g smoked sausages, salami type
- sesame seeds, greens
- salt, ground pepper
Making
- Turn on the oven to 200℃.
- Cut the puff pastry sheets in half.
- Make cuts on the sides of each leaf and swap the corners, you get baskets like this
- Mix the cheese, egg, and chopped sausage. Leave a little egg white for brushing the baskets.
- Divide the prepared filling into the baskets.
- Bake for 10-15 minutes.
Have you tried this recipe?Contact us How was it!
