Servings: 4
Ingredients
- 5 eggs
- 500 g flour
Instructions
- Sift the flour onto a board/ table and make a volcano crater.
- Crack the eggs into the well
- Stir the flour into the eggs a little at a time with a fork, stirring until most of the flour is mixed into the eggs.
- Gather the dough into a ball and knead until soft and elastic. The kneading meditation takes about 10 minutes,
- Wrap the winkles in cling film and leave to rest for about an hour.
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