Servings: 1
Ingredients
- 2 egg
- 0,5 small courgettes
- 1 spoon butter for frying
- salt, freshly ground pepper
- your favourite spices
Instructions
- Cut the courgettes into thin slices and fry them in hot butter.
- Whisk the eggs with a whisk, add salt and your favourite spices.
- Pour the beaten eggs over the fried zucchini and fry for a few minutes until firm.
- Then, using a wide spatula, flip and fry the other side.
- Fold in half and serve, choosing the vegetables according to taste and season.
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